How long does it take to roast a pig? Well, that depends on a lot different factors. The 150-lb. that chef Tom Kearney is roasting at The Farm on Adderley this weekend will take 14 hours to reach tender perfection. The fun begins at midnight on Friday–stop by for a beer and check out the roasting set-up. If it’s the end result you’re more interested in, food service starts around 2pm on Saturday afternoon. For $25 you get a large plate of pork and sides; pints of Lagunitas are $5 all day, tickets.
It’s awfully warm for the last week of February, so get outside and soak up some Vitamin D and then make your Oscars watching plans for Sunday.
Meet the 5th Brooklyn Scouts, a group of children and parents who love the outdoors and whose motto is “traditional scouting for everyone.”
A clear picture of the Trump administration’s stance toward immigration of all kinds is beginning to emerge and it’s not pretty.
Atlantic Social is a sports bar with a surprising menu from Dale Talde. Come for the game, stay for the General Tsos wings and the Detroit-style pizza.
Advocates from Make the Road New York outlined how the ongoing immigration raids are becoming more aggressive and how to help immigrants in New York.