Planning on doing some shopping in Manhattan this weekend? No worries—PAPER Magazine’s Super(Duper)Market is bringing the best of Brooklyn to Chelsea, as well as some super-exciting rarely-seen West Coasters. Repping the East Coast, some of our fave purveyors-of-delicious-things like Dough, the Gefilteria, Liddabit, and Ovenly will be selling their wares. For once, though, we’re equally excited about the West Coast offerings. Tartine Bakery—like, THE Tartine, of the most cultishly revered bread-baking book in recent memory—will also be staking out some ground, and their SF compatriots Humphry Slocombe will be slinging some totally cray ice cream flavors. We imagine that there will be plenty of other food-obsessed crazies like us at the market too, so get there early and come prepared to wait. –C.A.
