If you’re going out for your Christmas Eve dinner in Brooklyn, why not make it as authentic as it can be? Feast of the Seven Fishes (an Italian-American Christmas Eve tradition), will be celebrated at a bunch of iconic Italian restaurants across Brooklyn. Here are my five suggestions:
At Leuca on the ground floor of The William Vale Hotel in North Williamsburg enjoy a prix fixe Southern Italian menu, Gersi has both a prix fixe and a la carte menu (for those of you who may not be eager for seafood) in Brooklyn Heights, Faun of Prospect Heights has a $30 wine pairing to match perfectly with its menu, Faro in Bushwick comes in with the highest cost at $110 per person but worth it for the Michelin Star and some of the freshest seasonal ingredients around, and Aita in Clinton Hill is a sweet and cozy spot just named by Eater as one of the top Italian restaurants in New York.
