Let’s face it, wine language is weird. What’s an earthy, full-bodied red, with notes of dark cherries, wood, tobacco and firm tannins? Why does something that tastes like “earth” with hints of “wood” appeal to anyone? And what the hell are tannins, anyway? These are perfectly good questions and certified sommelier Kristina Sazama will satisfy your curiosities at Brooklyn Winery with an introductory class that will arm you with the proper vocabulary and understanding to drink and decode wine speak. The interactive, $35 class will allow you to taste some premium wines (produced right here in Brooklyn) and learn what it is you are looking for in each glass, and how to put into words what you taste, feel and smell. Get tickets and learn to drink like a pro.
It’s outdoor drinks season, that time of year when your favorite cocktail, beer or glass of rosé isn’t complete unless you’re sipping it in the sunshine.
From the carpet of bluebells at Brooklyn Botanic Garden to, barbecues, movies and punk rock yoga, Memorial Day weekend and beyond is looking pretty ideal.
Make yourself a cherry pie, whether or not you’re a Twin Peaks fanatic prepping for the return of the Agent Cooper, Sheriff Truman and the Double R Diner.
From bike parties to floating food forests, there’s a ton of great events to enjoy this week, but you’re forgiven if you just want to skip to Twin Peaks.
Some say that the neighborhood restaurant is a dying breed in New York City. Not at River Deli, which is not a deli at all, in Brooklyn Heights.